Delicious Pancakes with Creamy Sauce: A Perfect Breakfast Recipe
Try this easy and delicious pancake recipe with creamy vanilla sauce. Perfect for breakfast or brunch, this
Pancakes with Sauce
Ingredients:
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1 cup all-purpose flour π₯£
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2 teaspoons baking powder π
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1 teaspoon sugar π¬
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A pinch of salt π§
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1 egg π₯
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1 cup milk π₯
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2 tablespoons melted butter π§
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1 teaspoon vanilla extract π¦
For the sauce:
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1/2 cup sugar π¬
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1/2 cup water π§
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1 tablespoon butter π§
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1/4 cup heavy cream πΆ
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1 teaspoon vanilla extract π¦
Instructions:
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In a bowl, mix the flour with the baking powder, sugar, and salt. π
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In another bowl, whisk the egg, milk, melted butter, and vanilla extract. π₯π₯π§π¦
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Combine the dry ingredients with the wet ingredients until smooth. π
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Heat a non-stick pan over medium heat and lightly grease it with butter. π₯π§
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Pour a tablespoon of the batter onto the pan and shape it into a circle. π½️
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Once bubbles start to form on the surface, flip it and cook the other side. π
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Repeat the process until the batter is used up.
For the sauce:
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In a small pan, combine the sugar and water over medium heat until the sugar dissolves. π¬π§
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Add the butter and stir well. π§
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Add the heavy cream and vanilla extract, and mix until the sauce is smooth and thickened. πΆπ¦
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Serve the pancakes with the sauce poured over them. π½️✨
Enjoy your Pancakes with Sauce! π
