Delicious Pancakes with Creamy Sauce: A Perfect Breakfast Recipe


Try out this simple yet tasty pancake recipe with a creamy vanilla sauce. This is a great recipe to make for brunch.


Pancakes with Sauce

Ingredients:


1 cup of flour  πŸ₯£


2 teaspoons baking powder  πŸž


1 teaspoon sugar πŸ¬


A pinch of salt πŸ§‚


1 egg πŸ₯š


1 cup milk πŸ₯›


2 tablespoons melted butter ????


1 teaspoon vanilla extract ❄️


For the sauce:


1/2 cup sugar πŸ¬


1/2 cup water πŸ’§


1 tablespoon butter πŸ§ˆ


1/4 cup of heavy cream


1 teaspoon vanilla extract πŸΆ


Instructions


In a bowl, combine the flour and the baking powder, sugar, and salt.

In another bowl, whisk together the egg, milk, melted butter, and vanilla extract. πŸ₯šπŸ₯›πŸ§ˆπŸ¦

Add dry ingredients to the wet ingredients until smooth. πŸš


Heat up the pan using medium heat and grease the pan using butter. πŸ”₯🧈


Place a spoonful of the batter in the pan and shape it into a circle. πŸ½️


Once bubbles begin to form on the top, flip the pancake and proceed with cooking the other side. flipbutton


Repeat the process until no more batter remains.


For the sauce:


Add sugar and water to a small sauce pan and heat it up until the sugar is dissolved. πŸ¬πŸ’§ Now add butter and mix well. 🧈 Now, add the heavy cream and vanilla extract, mixing until the sauce is smooth and thickened. The pancakes should be served while pouring sauce all over them. 🍽️✨✨ Enjoy Your Pancakes with Sauce! πŸ˜‹

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