Delicious Pancakes with Creamy Sauce: A Perfect Breakfast Recipe
Try out this simple yet tasty pancake recipe with a creamy vanilla sauce. This is a great recipe to make for brunch.
Pancakes with Sauce
Ingredients:
1 cup of flour π₯£
2 teaspoons baking powder π
1 teaspoon sugar π¬
A pinch of salt π§
1 egg π₯
1 cup milk π₯
2 tablespoons melted butter ????
1 teaspoon vanilla extract ❄️
For the sauce:
1/2 cup sugar π¬
1/2 cup water π§
1 tablespoon butter π§
1/4 cup of heavy cream
1 teaspoon vanilla extract πΆ
Instructions
In a bowl, combine the flour and the baking powder, sugar, and salt.
In another bowl, whisk together the egg, milk, melted butter, and vanilla extract. π₯π₯π§π¦
Add dry ingredients to the wet ingredients until smooth. π
Heat up the pan using medium heat and grease the pan using butter. π₯π§
Place a spoonful of the batter in the pan and shape it into a circle. π½️
Once bubbles begin to form on the top, flip the pancake and proceed with cooking the other side. flipbutton
Repeat the process until no more batter remains.
For the sauce:
Add sugar and water to a small sauce pan and heat it up until the sugar is dissolved. π¬π§ Now add butter and mix well. π§ Now, add the heavy cream and vanilla extract, mixing until the sauce is smooth and thickened. The pancakes should be served while pouring sauce all over them. π½️✨✨ Enjoy Your Pancakes with Sauce! π
