How to Make Sizzling Spaghetti – A Simple, Delicious Pasta                            Recipe Everyone Loves 🔥


 exactly what you need. Perfect for busy days or cozy dinners at home, this easy spaghetti dish combines simple ingredients with bold, mouth-watering taste.

This flavorful pasta recipe is loved for its rich sauce, perfectly cooked spaghetti, and that irresistible sizzling finish that makes every bite exciting. Whether you’re a beginner in the kitchen or an experienced home cook, this homemade spaghetti recipe is easy to prepare and guaranteed to impress your family and guests.

Get ready to enjoy one of the best easy pasta recipes you can make in minutes — simple, satisfying, and packed with flavor 🔥🍝


Ingredients:


- 250g spaghetti

- 2 tablespoons olive oil

- 2 cloves of garlic, minced

- 1 small onion, finely chopped

-1 red bell pepper sliced ​​

- 200g cherry tomatoes, halved 

- 1 tsp chili flakes (optional for flavor)

- 1 teaspoon dried oregano

- Salt and black pepper to taste

- 50g grated Parmesan cheese 


- Fresh basil leaves for garnish 


Instructions:

1. Cook the spaghetti in boiling salted water until al dente, then drain.

2. In the large skillet, heat the olive oil over medium heat. Put in the garlic and onion; sauté until fragrant.

3. Add the bell pepper and cherry tomatoes, and cook until softened.

4. Season with chili flakes, oregano, salt and pepper.


5. Add cooked spaghetti to the pan, mix well, and let it sizzle for a few minutes. 6. Sprinkle with Parmesan cheese and garnish with fresh basil. Serve hot, and enjoy a sizzling, flavorful spaghetti dish in less than 30 minutes! Perfect for pasta lovers.

Next Post Previous Post
No Comment
Add Comment
comment url