π§ Name:
Black Forest Cake
π Ingredients:
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π« Chocolate sponge cake
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π Canned or fresh cherries
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π§ Whipped cream
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π« Grated chocolate
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π Maraschino cherries (for decoration)
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πΆ Cherry syrup or juice (to soak the cake layers)
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π« Chocolate sauce for decoration
π¨π³ Preparation :
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Bake the cake: Prepare two or three layers of chocolate sponge.
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Soak the cake: Drizzle each layer with cherry syrup.
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Filling: Add whipped cream and chopped cherries between layers.
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Covering: Cover the entire cake with whipped cream.
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Decoration: Top with grated chocolate and cherries over swirls of cream.
"Try this delicious masterpiece π°: Black Forest Cake with layers of chocolate and dreamy cream π! A showstopper dessert that captures both hearts and eyes ππ."
