How to Make Greek Salad: Easy and Delicious Recipe with Minimal Ingredients
π₯ Recipe: Greek Salad
π Ingredients:
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π Tomatoes (diced)
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π₯ Cucumber (sliced)
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π§ Red onion (thinly sliced)
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π« Black olives (preferably Kalamata)
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π§ Feta cheese (cubed or in a slice)
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πΏ Dried oregano
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π§ Salt to taste
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π§΄ Extra virgin olive oil
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π Lemon juice or apple cider vinegar (optional)
π©π³ Preparation Steps:
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In a large bowl, combine the tomatoes π , cucumber π₯, and onion π§ .
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Add the olives π« and feta cheese π§.
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Sprinkle with oregano πΏ and salt π§.
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Drizzle olive oil π§΄ and lemon juice π over the top.
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Gently toss everything together to combine the flavors.
✅ Serving Tips:
Serve chilled with crusty bread or as a side to grilled dishes or pasta. ππ’
